Unfortunately, I am not able to find the message. This Peach-Mango Pie recipe is actually requested by one of our readers. Or I would also use the same dough I use to make my chicken empanada. But if I were to make the dough from scratch, then I would definitely do it using this equally easy flaky pie crust recipe. I know this recipe is a bit of a cheat but who has time to make puff or flaky pastry anyways. Believe, I've burned my mouth (and esophagus) countless of times from these. The combination of peach and mango could not be more perfect and the light, crispy fried crust that encloses is enough to make you want to have a bite as soon as it's heavenly aroma hits you in the face. It is truly a delicious treat and one I usually indulged in whenever we go there to eat or even for a take-out. This is our local version of Mc Donald's. Peach-Mango Pocket Pies or simply peach mango pie is a popular dessert from a fast-food restaurant in the Philippines, called Jollibee. Cinnamon Powder the cinnamon works really well with the peach and is a flavor sensation. Have enough to be able to cut into nine equal pieces Fresh Peaches You will want them to be ripe so that they are sweet and juicy. This is the easy version using ready-made puff pastry sheets. Peach puff pastry recipe Ingredients for Peach Danish Puff Pastry Ready-made or make some yourself. Taste one of your peach slices to determine if it needs ¼ cup or ⅓ cup of sugar.Wake up to a brighter morning with these delicious Peach-Mango Pocket Pies. Along with a rolling pin, parchment paper (or a silicone baking mat) to roll the dough out, and a sheet pan to bake it on, and a pastry brush for the egg wash.
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